January 21, 2012
I am halfway through a 30 day sugar detox. Yes, this was self-imposed and yes I am crazy. After a splurging on way too many holiday treats, I decided to take a break from the sweet stuff for a month in the hopes of get my cravings back in check. Consequently, all I can think about is sugar as of late! So I thought I would channel this into something productive and start salivating searching for some awesome cake décor ideas!
My fiancé is still unsure about having a full-blown cake. He would like a dessert bar with lots of options for people to choose from. Given that this is one of the only things he has expressed an opinion about (the other thing was hors d’oeuvre – are you sensing a theme?), I think I have to give it to him. But I still would like a cake – likely a small one – in order to capture the obligatory cake-cutting moment. And I also love the tradition of freezing the top layer and enjoying it together on your first anniversary (“enjoy” might not be the right word – does it still taste good after a year?).
So far I am leaning toward all white! I absolutely love these eyelet ones I have come across.
And these flower cakes are breathtaking!
Since one of our colors is gold, I would also be open to incorporating that into the cakes, especially if they look like these!
Finally, I might enhance the Art Deco theme a bit more by highlighting it in our cake.
Which one do you like the best? Please let me know in your comments below!
P.S. I know I didn’t say a single word about flavor and that is because I don’t discriminate when it comes to cake – I like it all! And this is exactly the reason why I need a sugar detox!